Trainingen

Dear participants, The basic knowledge of hygiene is very important when you start working with food. It provides you with the knowledge to avoid possible food contamination. By means of the HACCP training we guided you through the world of micro-organisms and made you aware of the need for good hygiene habits. We prepared this […]

“Not difficult, but necessary” In this training you will learn why Foodsafety / HACCP is so important.You can follow the training at your own pace, you can go through each topic via a video, if you prefer to read you can download the text as a summary.And if you prefer to listen, you can also